|
|
|
Name
|
New England Technical Institute/Center for Culinary Arts |
|
Address:
|
109 Sanford St.
|
|
City:
|
Hamden
|
|
State:
|
CT
|
|
Zip:
|
06514
|
|
Phone
|
203-287-7300
|
|
Web
Site:
|
newenglandtechnicalinstitute.com
|
|
Fax:
|
860-243-5048
|
|
Total Enrollment
|
1,300
|
|
No. Faculty
|
175
|
|
|
|
|
Additional Locations
|
Cromwell (culinary only),
New Britain, Shelton
|
|
Curriculum
|
Auto, electrical, electronics,
HVACR, LPN, culinary,
medical assistant, computers
|
|
Tuition Range
|
$13,000-$18,000
|
|
Certfications
|
L6, E2, A+, T2, CET, LPN
|
|
Director
|
Paul S. Taub
|
|
Year Founded
|
1940
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Human Resource Manager/Director
|
Carle Levin
|
|
|
